Recipes

Lentil Fritter

Appam

Apple Halwa

Vegetable Fritters

Boondi

Bread Halwa

Carrot Stir-Fry

Cauliflower Fritters

Chinese-Style Pulao

Idli

Sweet Vada

Sago Payasam

Jilebi

Kambu Koozh

A traditional, cooling pearl millet porridge, well suited to hot weather.

Spicy Chutney

Spicy Sev

Spicy Vada

Palm Jaggery Idli

Brinjal Kothsu

Spiced Brinjal

Brinjal Tamarind Kuzhambu

Chickpea Sundal

Wheat Idli

Wheat Puttu

Kuzhi Paniyaram

Maida Paniyaram

Mal Poori

Masala Dosa

Spiced Potatoes

Crispy Dosa

Mysore Pak

Milk Kova

Milk Paniyaram

Pakoda

Dried Peas Sundal

Ridge Gourd Curry

Poori

Tamarind Kuzhambu

Ragi Dosa

A simple, healthy dosa made with ragi (finger millet) flour.

Semolina Barfi

Semolina Kesari

Seena Laddu

Vermicelli Kesari

Suchiyam

Curd Vada

Coconut Chutney

Toor Dal Sambar

A traditional toor dal sambar cooked with mixed vegetables.

Urad Dal Vada

Savory Rice and Lentil Pongal

Okra Tamarind Kuzhambu

Okra Soup

Shredded Onion Pakoda