SriLaYa Recipes
Photo of chicken bits served on a plate

Chicken Bits

Non-Veg

Spiced minced chicken shaped into small bites, dipped in a gram-flour batter and deep-fried.

Prep time
20 min
Cook time
15 min
Total time
35 min
Servings
4
Difficulty
Medium
CategoriesFried Snack

Ingredients

  • 500 Grams Chicken curry (to be ground)
  • 2 spoons Ginger garlic (ground)
  • 100 Grams Maida (all-purpose flour)
  • to taste Salt
  • 3 spoons Dried chili powder
  • 2 spoons Gram flour (besan)
  • 200 ml Coconut oil

Instructions

  1. Knead together the ground chicken curry, ground ginger, garlic, chili powder, and salt, and shape into small chili-pepper-like pieces. Mix gram flour, maida flour, and salt with water into a batter. Dip the shaped chicken bits into the batter and deep-fry in coconut oil. This tastes very good.