SriLaYa Recipes
Photo of kuzhi paniyaram served on a steel plate

Kuzhi Paniyaram

Veg

Fermented rice-and-urad-dal batter mixed with coconut pieces and cooked in a paniyaram pan.

Prep time
15 min
Cook time
20 min
Total time
35 min
Servings
4
Difficulty
Medium
CategoriesFried Snack

Ingredients

  • 1 Cup Raw rice
  • 1 Cup Parboiled rice
  • 1 Tablespoon Urad dal
  • 1 Mudi Coconut
  • a little Fenugreek seeds
  • a little Salt

Instructions

  1. Soak the rice, urad dal and fenugreek seeds together, and grind them at night into a batter like dosa batter. In the morning, mix in coconut pieces and pour the batter into a kuzhi paniyaram pan.
  2. Note: You can also mix in palm jaggery and make it this way.