SriLaYa Recipes
Illustration representing ragi dosa

Ragi Dosa

A simple, healthy dosa made with ragi (finger millet) flour.

Prep time
20 min
Cook time
15 min
Total time
35 min
Servings
4
Difficulty
Easy
CategoriesMilletBreakfast

Ingredients

  • 1 cup Ragi flour
  • 1/2 cup Yogurt
  • Salt (to taste)

Instructions

  1. Mix ragi flour, yogurt, and salt into a smooth batter.
  2. Pour the batter onto a hot griddle and spread thin.
  3. Cook both sides until golden and serve hot.