Photo of Special Curd Vadai 1 cut open showing the dry fruit filling

Special Curd Vadai 1

Veg

Urad dal vadai stuffed with a coconut, cashew, almond, and raisin filling before frying, then soaked in curd.

Prep time
25 min
Cook time
20 min
Total time
45 min
Servings
6
Difficulty
Medium
CategoriesVadai Recipes

Ingredients

  • Curd vadai batter (prepared as in the Thair Vadai recipe)
  • a small amount Grated coconut
  • Cashew nuts (chopped)
  • Almonds (chopped)
  • Raisins
  • Tutti-frutti pieces
  • Thick curd (for soaking)

Instructions

  1. Mix a little grated coconut with chopped cashew, almond, raisins, and tutti-frutti pieces.
  2. Before shaping the vadai, make a well in the center of the ball, place a little of this mixture inside, seal it, then flatten and fry as a vadai.
  3. Soak in curd as described earlier and serve.