Flatbread

Veg

Chapati

Wheat flour dough kneaded with warm water or milk, rested, and griddle-cooked into soft everyday flatbreads.

60 min4 servingsEasy

Veg

Porotta (Layered Flatbread)

Flour dough stretched paper-thin, pleated into folds, coiled, and griddle-cooked into flaky, layered porottas.

60 min4 servingsHard

Veg

Vegetable Wheat Roti

Wheat dough kneaded with grated carrot and beetroot, patted thin and cooked on a griddle -- a colorful, vegetable-packed roti.

35 min4 servingsEasy